In a Hurry? Our Top 3 Best Coffee For French Press!
If you just added a french press coffee maker to your home brewing, your first choice must be a real, delicious coffee. Like many of you, know coffee appears in all shapes, sizes, roasts, and origins. Also, it grows in different zones of the world in distinct climates and soil.
The French press coffee brewing method is the most popular way to brew coffee with elegant brewing machines and some coffee. For novices, making french press coffee might be challenging, especially when there are so many different roasts and finding out a great one from them. Using freshly ground or beans from a trusted brand will make your java choice delicious.
Preparing the french press coffee will be very interesting, as it is one of the simplest brewing methods: grind the beans, add hot water, wait for a few minutes, and your drink is ready. What could be easier than this? With a built-in mesh filter, it extracts the richer flavour of the coffee. For that, you need a great coffee, either bean or ground.
So we’ve tested the Best Coffee for French Press and put them together on this list based on market research and customer review. Each coffee has a twisted flavor, quality, and more, so you can feel confident while choosing. And we highly recommend you to read our buying guide located below the article.
Top 10 Coffee For French Press
| Product Name | Roast Level | |
|---|---|---|
| Organic Dark Roast Sumatra | Dark | View on Amazon |
| Fresh Roasted Coffee | Medium-Dark | View on Amazon |
| Coffee Bean Direct Dark | Light | View on Amazon |
| Koffee Kult Colombia Coffee | Medium | View on Amazon |
| Illy Caffe Coffee | Medium | View on Amazon |
| Community Coffee Signature Blend | Dark | View on Amazon |
| Death Wish Coffee | Dark | View on Amazon |
| Coffee Bros Whole Bean | Medium | View on Amazon |
| Mystic Monk Coffee | Medium | View on Amazon |
| Stone Street Coffee | Dark | View on Amazon |
Which are the Top 10 Best Coffee for French Press in 2023?
1. Organic Dark Roast Sumatra
| Organic Dark Roast Specifications | |
|---|---|
| Bag Weight | |
| Roast Level | Dark |
| Flavor | Whole Bean |
| Coffee Type | Whole Beans |
| Flavor Notes | Lemon, Honey, Mango |
| Origin | Ethiopia, Yirgacheffe |
| Caffeine | Caffeinated |
Organic Dark Roast Sumatra is dark french press that is whole bean premium coffee beans, packed in a good amount that is to be used to make several cups of coffee.
These are the grade 1 coffee beans that are more flavorful and tasty that leads to the user to have a it everyday. Thus, these are the best coffee beans that are whole bean caffeinated, dark roast. This is the organic sumatra flavored coffee beans that taste great.
It has amazing taste and is smooth and organic in its nature. These coffee beans comes in the package of 12 oz that is good in amount and these coffee beans can be grinded at home easily.
Reasons To Buy
- Best Quality.
- Dark Roasted.
- Amazing Taste.
- Whole Bean Coffee.
- Available In Small Batch.
Reasons To Avoid
- More Strong In Its Taste.
What’s the bottom line?
In the last 5 years, Brown Coffee has made its place among the top-rated coffee brewing brands on the market. By carefully while selecting the hand-roasting coffee, as this the world’s dark roasted organic coffee coffee.
2. Fresh Roasted Coffee LLC
| Fresh Roasted Coffee Specifications | |
|---|---|
| Bag Weight | 5 LB |
| Roast Level | Medium-Dark |
| Flavor | Kenya AA |
| Coffee Type | Whole Beans |
| Flavor Notes | Peach Blossom, Orange Zest, Black Tea |
| Origin | Bungoma County, Kenya |
| Caffeine | Caffeinated |
Bungoma County has become a major coffee maker in Kenya. Their area closest to Mt Elgon provides suitable growing conditions for coffee. This Kenyan AA coffee has a mixture of AA grades, mainly from the Kimama Farmers Cooperative Society, Menu Farmers’ Cooperative Society, and Chwele Farmers’ Cooperative Society.
High-quality specialty coffee sourced from different sources is brought to you. The most advanced technology has been used to make this coffee that roasts the beans better. This technique also increases the quality and roasting capacity of the overall coffee beans.
The coffee beans from Fresh Roasted Coffee LLC are freshly roasted and packaged immediately, allowing customers to experience fresh coffee at its peak drinking capacity. The freshly baked coffee process is actually completed when you taste the origin of a coffee. This brand is passionate about its work and is dedicated to providing the highest quality coffee to its customers.
Reasons To Buy
- A great representative of Kenyan coffee.
- Medium-Dark, Bold Body roast.
- Sweet and balanced flavor.
- Less expensive.
What’s the bottom line?
This coffee is exceptionally sweet and shares a perfectly balanced floral scent that most wet-processed Kenyan coffees possess. This coffee has a lower amount of an acidic “bite” than other African coffees, allowing those who prefer low levels of acidity.
3. Coffee Bean Direct Dark Guatemalan
| Coffee Bean Direct Specifications | |
|---|---|
| Bag Weight | 5 LB |
| Roast Level | Light |
| Flavor | Dark Guatemalan |
| Coffee Type | Whole Beans |
| Flavor Notes | Spicy, Sweet |
| Origin | Guatemala |
| Caffeine | Killer Jolt |
If you are looking for dark and oily beans, then Dark Guatemalan from Coffee Bean may be the best option for you. These are single citrus fruits from volcanic slopes that are found in southern Guatemala. These slow-baked beans add a fuller, richer flavor profile. Dark Roast always gives you a strong taste and a clear aroma.
Despite having a dark roast, these beans have a relatively high acidic profile that may disappoint those who are used to the low acidity in their dark roasted beans. Its packaging is top-notch that helps in adequately maintaining the freshness of the beans.
Reasons To Buy
- Smooth, Light Roast Beans.
- Nutty Flavor and Sweet Finish.
- Try Iced, As Cold Brew, With a French Press.
- Starting Your Day With Flawless, Full-Bodied Flavor.
Reasons To Avoid
- High Acidic Profile Not Like Everyone.
What’s the bottom line?
This Dark Roasted Guatemalan coffee is a 100% Arabica bean grown in rich, volcanic soil. Spicy flavors, sweet notes of citrus and chocolate will make your morning perfect. It is a suitable alternative to drip coffeemakers, espresso, French press, percolator, and reusable coffee pods.
4. Koffee Kult Colombia Coffee Beans Huila
| Koffee Kult Colombia Specifications | |
|---|---|
| Bag Weight | 2 LB |
| Roast Level | Medium |
| Flavor | Whole Bean |
| Coffee Type | Whole Beans |
| Flavor Notes | Chocolatey Aroma, Bold Body, Medium Acidity, Clean Sugary |
| Origin | Columbia, Guatemala, and Sumatra |
| Caffeine | Caffeinated |
Here are the dark roast beans that most of the French press coffee lover seems to have. It consists of 100 % Arabica, obtained from the Brazile, Colombia, and Sumatra, making the best dark coffee. Due to these countries’ unique mood, the drink has a touch of spices with notes of tropical and citrus fruits.
These exotic raw beans from different parts of the world are blended into specifically baked coffee. There are many types of coffee seeds, but the Company uses the best organic for their customers.
All the processes are done with care, each of the roasted beans is fully verified, and the burnt one is removed before packing it. Koffee Kult is also known for its best customer service.
They know that the rich aroma and exact taste of the coffee present only when it is fresh, no matter what. Overall, they worked hard and packed the fresh coffee, which seems like you’ve achieved the coffee immediately from the plantation.
Reasons To Buy
- 100% Arabica Coffee.
- Best Choice of Gourmet Coffee.
- Great aroma while whole, ground, and brewing.
- Rich, Smooth, Full-Bodied Whole Coffee Beans.
Reasons To Avoid
- Bland And a Little Bitter.
What’s the bottom line?
One of the most respected coffee roasters in the United States is the Koffee Kult commitment to quality coffee. This coffee is dedicated to the pursuit of perfection.
5. Illy Caffe Coffee Drip Dark Roast
| Illy Ground Coffee Specifications | |
|---|---|
| Bag Weight | 0.55 LB (single) |
| Roast Level | Medium |
| Flavor | Natural |
| Coffee Type | Ground |
| Flavor Notes | Caramel, Chocolate |
| Origin | Arabica |
| Caffeine | Caffeinated |
Illy Clasico is made in Italy and is a medium-roast blend of nine arabicas from all around the world. Dark roasted coffee is intense, robust, and fully flavored with notes of deep cocoa. It provides you with every roast and blend to help you find the perfect one.
Illy Caffe coffee has a dark roast flavor, so you can enjoy the fresh and dark aroma of coffee at home with this. It has a bold intensity and full-bodied flavor with deep cocoa notes.
Reasons To Buy
- Two Canisters.
- Average Price Point.
- Medium Roast Beans.
- Packaged In An Air-Free Pressurized Environment.
- Ideal For Brewed Coffee or French Press Preparation.
Reasons To Avoid
- Bland And a Little Bitter.
What’s the bottom line?
If you are looking for a dark roast coffee then Illy coffee is the perfect choice for you. It gives you fresh and dark-flavored Arabic coffee.
6. Community Coffee Signature Blend
| Community Coffee Specifications | |
|---|---|
| Bag Weight | 2 LB |
| Roast Level | Dark |
| Flavor | Signature Dark Roast |
| Coffee Type | Ground |
| Flavor Notes | Dark Chocolate |
| Origin | |
| Caffeine | Caffeinated |
This community’s dark roast coffee blend is made with 100% select Arabica seeds. It is the perfect choice for use in the best French press. These bases produce full-bodied and smooth coffee with no bitter undertones, although the taste of a coffee drinker who prefers a strong flavored brew can be a bit too subtle.
The feature of a one-way valve has been added to the front of the bag for safe collapse. The grounds are packed in a side-fold bag, sealed with tin ties. Coffee can quickly lose freshness, so you should move the grounds to another container that is airtight or plans to use it soon is.
Reasons To Buy
- High-Quality Beans.
- Rich, Smooth Flavor.
- Served For Over 100 Years.
- Low Acidity and Low Caffeine Level.
What’s the bottom line?
Signature Blend Dark Roast is a pioneering blend of community coffee that is no more bitter than expected despite being a dark roast. It is best suited for those who want to enjoy the full potential of dark roasting.
7. Death Wish Whole Bean Coffee
| Death Wish Coffee Specifications | |
|---|---|
| Bag Weight | 1 LB |
| Roast Level | Dark |
| Flavor | Chocolate |
| Coffee Type | Whole Beans |
| Flavor Notes | Cherry, Chocolate |
| Origin | |
| Caffeine | Caffeinated |
Death wish is associated with the world’s strongest coffee, which awakes your inner nihilist. It is created by using the most robust blend of beans and a classic roasting brewing method.
Its name seems a little insane, but it is the best NY-based Company that is responsible for sourcing beans loaded with caffeine that a careful bean selection and roasting have enhanced. They use no addictive caffeine in their blends.
With this, you will get a great, marvelous, and robust coffee without any addictive chemicals. The beans are carefully selected & roasted to give you that caffeine kick, bold kick, and aroma you need to start your day.
However, it is an ideal choice for the french press coffee method that makes it delicious. Enjoy the smooth, never-bitter tongue with definite notes of cherry and chocolates.
Although, the Company takes the guarantee of their coffee and refunds you in full if it’s not the most robust coffee you’ve ever had.
Reasons To Buy
- Bold, Dark Roast.
- Highly Caffeinated.
- World’s Powerful Coffee.
- Smooth, Never-Bitter Taste Notes.
- USDA Organic, and Certified Coffee.
What’s the bottom line?
If you are looking for something to start your morning with a serious caffeine kick, this Whole Bean Coffee made by Death Wish is the best option for you. It is a great option for french press lovers to used the premium Arabica and Robusta coffee beans, with a smooth cherry and chocolate flavor.
8. Coffee Bros, Tanzanian Peaberry
| Coffee Bros Specifications | |
|---|---|
| Bag Weight | 12 Oz |
| Roast Level | Medium |
| Flavor | Costa Rican |
| Coffee Type | Whole Beans |
| Flavor Notes | Cocoa, Lemon |
| Origin | Central Valley Costa Rica |
| Caffeine | Caffeinated |
Coffee Bros Tanzanian Peaberry medium roast coffee is the best in its kind as it has the flavorful, aromatic coffee beans that is of arabica origin.
While using these coffee beans, users can enjoy the real taste of the coffee. It has a 100% satisfied delicious taste that is to be enjoyed by the user.
The Tanzanian Peaberry is a type of whole bean that has greater quality as well as taste in order to have coffee enjoyment that has the best aroma and wonderful taste.
Reasons To Buy
- Medium Roast.
- Full-Bodied and Robust.
- Natural Processing Method.
- Cocoa, Toffee, and Lemon Taste.
Reasons To Avoid
- Bland And a Little Bitter.
Reasons To Buy
- Medium roast.
- Full-bodied and robust.
- Natural processing method.
- Cocoa, toffee, and lemon taste.
- Cocoa, toffee, and lemon taste.
What’s the bottom line?
These coffee beans shine with cocoa and fruity undertones due to their natural processing methods. For a unique taste, they are put directly on the beds drying from the natural tree. Start the day with unmatched quality and taste.
9. Mystic Monk Coffee Paradiso Blend
| Mystic Monk Coffee Specifications | |
|---|---|
| Bag Weight | 12 Oz |
| Roast Level | Medium |
| Flavor | Paradiso Blend |
| Coffee Type | Whole Beans |
| Flavor Notes | Sweet, Raisin-Like Fruit |
| Origin | Rocky Mountains |
| Caffeine | Caffeinated |
Mystic Monk is medium roasted Arabica coffee beans that are actually prepared by real monks in the Carmelite order located in Wyoming. Its taste is vibrant and balanced that is a good coffee option to start your day. Despite not being the same variety, you can expect a smooth-tasting coffee from Paradiso Blend in it.
If you talk about its packaging, then you will see it at the top-notch. Coffee beans inside the pack maintain their freshness at all times also gives you good coffee amount of grind size within your coffee grinder. Overall, if you don’t need extra-strong or dark beverage, Paradiso Blend can be included as the excellent coffee beans for the French press in your home.
Reasons To Buy
- Affordable Price Point.
- Roasted by Real Monks.
- 100% Gourmet Arabica.
- Packed With Natural Flavors.
- Medium-roasted Paradiso Blend.
- Suitable for Aeropress, French Press, and More.
What’s the bottom line?
This medium roast Paradiso Blend is the smoothest coffee, with small creams using sweet, raisin-like notes to accentuate fruit notes and perfect for french press lovers. This is a good coffe choice especially packed with natural flavor from Arabica beans.
10. Stone Street Coffee Cold Brew Reserve
| Stone Street Cold Brew Coffee Specifications | |
|---|---|
| Bag Weight | 1 LB |
| Roast Level | Dark |
| Flavor | Ground |
| Coffee Type | Coarse |
| Flavor Notes | Well Balanced and Strong/Bold |
| Origin | Colombian |
| Caffeine | Caffeinated |
The Stone Street Coffee Company roasts coffee in Brooklyn, NY, since 2009. With a distinctive way to freshness in their every bean. They use refined handcraft techniques to create all the coffees with a rich and warm aroma. This Company is famous for its coffee beans and ground. They sourced these beans straight from the farms of Colombia, getting the very best from the root. They beautifully grind their beans to give smooth, less acidic coffee, with coarse ground that won’t change your taste. You can consider this coffee for your french presses sessions.
This Colombian Supremo coffee grounds yield a smooth, sweet, and sensible coffee flavor for french presses. It is dark baked with a well-balanced, bold flavor and coarse ground state unique for the french presses. They are also known for their caramel, fruity and chocolaty notes around the world. However, it is not only agreed for the french presses but also performed well with cold brewing.
Also, it comes in 3 layers of natural kraft resealable foil bag. You can close the bag after each use and provide top-quality freshness to your coffee. It is a 1lb bag of 100% Arabica single-origin Colombian that featured a dark baked and micronized ground. One of the attractive features of this coffee is that it seems like it has just been roasted whenever you open the bag.
Reasons To Buy
- Less Acidic.
- Flavor Qualities.
- Dark Roast Level.
- Three Layer Foil.
- Crafted for French Press.
- 100% Colombian Supremo beans.
What’s the bottom line?
For those who love cold drinks,this Coffee brand is a tasty alternative. This cold brew mixture is specially formulated to make a smooth, less acidic coffee that will not give water or a bitter taste.
How to make The Best Coffee With French Press?
A French press is a portable kitchen appliance where you can easily and quickly make an aromatic java or tea. It allows you to use the best ground beans. It is the simplest coffee maker that even a novice can use it. Here are some points on how to use a french press in simple steps:
Heat
Preheat the water and fill the french press coffee maker with hot water from the pot. Whether you have a glass or stainless steel carafe french presses, this step will make the coffee maker stay warm during the entire process. Temperature is the main key to reaching the right temp, bringing the water to a boiling state, and then coming down for 30 seconds.
Add Coffee Grounds
Whatever coffee you’ve chosen to brew, now its time to add them to your french presses. Always remember to measure it and make sure your beans should be grinded properly in your coffee grinder. Measure out the coffee according to your need or cups you want for the french presses. Tip – Put the 2 tablespoons of coffee grounds or beans for 1 cup of water 8 fl oz. Although you can measure the water in your measuring cup as well. And other than this, you can go with your coffee recipe. Just make sure to keep the consistency the same as for the coffee scoop.
Bloom & Pour
Grab your seat everyone, its time to start the magic. Add the coffee powder, discard the hot water, and place the french press coffee maker on your scale. Set the time and pour enough water to saturate the ground. Pro-Tip – the secret of coffee is the right ratio of coffee to water. Give your french presses a quick swirl, and then wait for 30seconds and then resume again.
Press
Place the lid on the french presses, press the plunger down until the grounds get collected on the bottom. Instead of pushing it harder, press in more gently to get the best extraction. This is part of the fun you can do at your home. Tip – Pressing halfway keeps the ground fully saturated, enabling even extraction. Slowly lower the mesh filter piston and repeat the process up down until your coffee gets ready.
Enjoy
Once you are done with the upper part, pour the hot coffee from the french into your cup or travel mug. See the time and after 4 minutes, press the plunger to the bottom and enjoy the delicious flavor of your favorite coffee. If in case you have any leftover in the jar, put it in a cup or kettle and stick it in the fridge. For that, now you can have iced coffee too when you return home.
How To Choose The Best Coffee For French Press?
Deciding on which best coffee you should buy for your french press coffee maker can be challenging for you and many coffee drinkers. There are various brands in the market with beans and powder coffee or with different type of coffee roasts. As for your help, here are a few vital tips you should view before making a purchase for the french presses.
Know your Preference
There are only two broad types of popular coffee beans available in the market today used for french presses the Arabica and Robusta. If it makes you confused, here we’re to erase this mess and help you pick what you want. The Arabica grows in high altitudes and is known for its smooth, slightly acidic taste.
On the other hand, Robusta grows in lower altitudes and sees a stronger and more intense taste. From this, you might get some idea that Arabica is rated as a high-grade bean and often used by many brands compared to Robusta.
So if you tend to have a sweeter, softer taste, tone of sugar, fruit, or berries, go with Arabica. However, their sharpness is higher, which gives the winey tang that identifies a coffee with excellent acidity. In case you want a more robust, harsher taste or a peanutty aftertaste, feel run with Robusta. Simple is that everything depends on your likes and flavor.
Caffeine Content
First, decide how much caffeine do you want in your coffee. However, most people think dark roast beans contain higher caffeine levels than those with light or medium roasts. But, the lightly baked beans have the highest level of caffeine from other medium and dark.
Whereas Espresso beans favor being in the medium roast area, if you are looking to increase your caffeine intake, go for a medium-light roast. And the medium-dark will offer some great kicks.
And for the french presses, fans favor a medium roast or a dark roast. Overall personal liking is the major sign in which and how many cups of coffee fit a person’s taste.
Always Check the Roast Date
It is vital for french presses lovers that whenever you buy a roasted bag of coffee, check for the roast date on the label. It gives you an idea of how many days have passed since the beans, just how we review the expiry date of any product.
Whether you buy whole beans or coffee ground, check the date and be used within a month of the roasted date. So buy a coffee that’s been roasted within the past month. Overall, the more recent the date, the better it would be. Coffee leads to top in flavor about 7 to 10 days.
Pick your Taste
Are you like us who want their first cup to be delicious. With this, it is essential to see that an ethical coffee cup will always depend on your own choice. Investing in the wrong french presses coffee may hurt you. Most of the companies name their coffees as a flavorful taste, which means it consists of real and superior quality of balanced sweetness and acidity.
Moreover, trying with a new flavor is not so bad, it is like finding you, new coffee companion. Set up out of your comfort zone and add a unique flavor to your older list. If you like to have a smooth taste with diverse sharpness, go for dry, light-colored beans. It will give no sharp taste and have been roasted for a shorter period.
Or if for a more robust flavor, then buy that, who have been burned for a more extended period and are coarse grind. These seeds point to be shiny with a bold look. It is also vital to see the texture, and mostly it should be full-flavored and never wet like coarse grind.
Health Benefits
There are some reliable ideas to drink french presses coffee, and there are some reasons not to. Here are some valid reasons for those that are looking for some motivation to keep drinking it.
- Two cups of joe can cut the post-workout muscle pain by up to 48%.
- It increases fiber intake.
- Protect against the cirrhosis of the liver
- It lowered the risk for skin cancer, reduced heart disease, the chance of two diabetes, and brain disorders, such as depression and Alzheimer’s disease.
- It also reduces the risk of suicide and depression.
- Protect against Parkinson’s
- The coffee caffeinator has more vital DNA.
- Adding black coffee to your schedule will prevent cavities.
Some Harms
- Bad group coffee can be lethal, which creates sickness, headache, or other bad feelings.
- Drinking 80-100 cups (23 liters) can kill you.
- Coffee can cause insomnia and anxiety.
- It contains cafestol and kahweol that seems to boost the LDL cholesterol level.
- 5-7-year-old kids may develop enuresis, a.k.a bedwetting.
Frequently Asked Questions
1. What roast level should I use for my French press?
Probably, you can use any beans in your french press. Though, most coffee lovers favor a medium or dark roast for their press. Because these roasts retain the most oils, heading to better taste and flavorful coffee.
2. Which coffee has the most caffeine?
The Death Wish is one of the world’s most robust coffee and highly caffeinated on our list. They use no addictive caffeine in their mixtures, just use USDA Organic and Fair Trade Certified coffee beans. However, the light roasted is viewed as more caffeinated if you rank by the scoop. Or if you count out your spoons, darker will have more caffeine because of less size.
3. How much ground do I put in a 4 cup in a french press?
Add a heaping 4-5 tablespoon (27 grams), with 430 ml water, plus additional for pre-heating.
